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Indulgently smooth hazelnut ice cream blended with a decadent chocolate hazelnut Gianduja swirl and caramelized hazelnut pieces.
Gianduja is a traditional chocolate hazelnut paste that originated in Italy's Piedmont region, where hazelnut confectionary is a specialty.
Enjoy with a hot espresso drink and biscotti.
Serve with a cream sherry or a tawny port.
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